A light and refreshing dessert, this lemon cheesecake is the perfect way to end a meal. The tangy lemon flavor, creamy texture, and crunchy crumble topping make it a crowd-pleaser.
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About Time:
- Prep Time: 30 minutes
- Cook Time: 10-15 minutes (for crumble) + 60 minutes (for baking cheesecake)
- Total Time: 3-4 hours (including chilling time)
- Yield: 9 servings
Go to the next page to get the Ingredients
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