Lemon meringue pie is a classic dessert, this version doesn’t include a pastry case but is still equally as tasty.
I like mine quite tart so adjust the sweetness to your tastes bearing in mind the sweetness of the meringue when eaten together will balance out so keep this in mind when tasting to see if it needs to be sweeter.
You can also swap the lemon for limes or even grapefruit, or do a combination of all 3 which is just delicious.
About Time
- Prep Time 10 mins
- Cook Time 15 mins
- Total Time 25 mins
Go to the next page to get the Ingredients
Advertising
