All Recipes, Dessert,

Banana Pudding

Instructions

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  1. Blend the base:In a blender or food processor, combine the cottage cheese, protein powder, sugar-free pudding mix, sugar-free syrup, vanilla extract, milk, and mashed banana (if using). Blend until completely smooth and creamy
  2. Taste & adjust:
    Taste the mixture and adjust sweetness with a touch more syrup or sweetener if needed.
  3. Chill:
    Pour the pudding into 2 small dessert glasses or jars. Refrigerate for at least 30 minutes to set and thicken.
  4. Add toppings:
    Just before serving, sprinkle with crushed light wafers, a swirl of whipped topping, and extra banana slices.

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