in All Recipes, Breakfast, Dinner, Lunch, Sides Cheese and Chive Scones Ingredients 250g self-raising flour 1 tsp baking powder Pinch of salt 50g reduced-fat spread 100g low-fat cheese, grated 1 bunch chives, finely chopped 150ml skimmed milk 1 egg, beaten Go to the next page to get the Instructions Advertising 2 / 3