Ingredients
- Leftover cooked chicken, or 2 thinly sliced chicken breasts
- 1 large onion, chopped
- 2 peppers, sliced
- Any other leftover vegetables you have
- 1/2 tub JD Seasonings Fajita Blend
- 1 tin chopped tomatoes or 1 carton passata
- Double the amount of water
- 300g uncooked pasta
- 140g light cheese, grated
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