Ingredients
- 40g oats
- 2 eggs
- Lemon Cheesecake Kvarg
- Pinch of baking powder
- Drop of lemon essence (optional, for extra lemon flavour)
- 1 cal rapeseed spray oil (for cooking)
To serve (optional):
-
Fresh strawberries
-
1 tbsp lemon curd (approx. 2 Syns)
Uses your HexB + ½ Syn for the Kvarg.
Go to the next page to get the Instructions
