Ingredients
- 320g ready-rolled light puff pastry
- 40g Parmesan cheese, finely grated
- 400g chopped tomatoes
- 1 tbsp balsamic vinegar
- 2 tsp dried oregano
- 1 tsp dried basil
- 1 garlic clove, crushed
- 1 egg, beaten
- Salt and black pepper, to taste
- Low-calorie cooking spray
Go to the next page to get the Instructions
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